3 Sisters Online Ordering Menu

Satay Chicken (2), Beef on a Stick (2), and a choice of Chicken Spring Roll (2) or Vegetable Spring Roll (2).

20 oz

Stir-fried carrots, broccoli, cabbage, bell peppers, onions, and mushrooms, topped with cashews and green onions.

Stir-fried carrots, broccoli, cabbage, bell peppers, and pineapples, topped with green onions.

Stir-fried carrots, broccoli, cabbage, bell peppers, onions, and ginger, topped with green onions.

Khmer-Thai red curry, coconut milk, bell peppers, broccoli, carrots, and fresh basil topped with ground peanuts.

*Mildest of the three curries.* Khmer-Thai red curry, coconut milk, bell peppers, broccoli, and carrots.

Khmer-Thai green curry, coconut milk, bell peppers, broccoli, and carrots.

Served with your choice of meat with egg, pineapple, vegetables, and madras curry powder.

Served with your choice of meat mixed with vegetables and egg.

Served with your choice of meat with egg, pineapple, vegetables, and madras curry powder.

Stir-fried rice noodles with egg, tofu, and bean sprouts, topped with green onions and ground peanuts.

Stir-fried rice noodles with egg and bean sprouts, topped with peanut sauce and green onions.

Khmer-Thai red curry, coconut milk, bell peppers, broccoli, carrots, and fresh basil topped with ground peanuts.

*Mildest of the three curries.* Khmer-Thai red curry, coconut milk, bell peppers, broccoli, and carrots.

Khmer-Thai green curry, coconut milk, bell peppers, broccoli, and carrots.

Stir-fried rice noodles with egg, vegetables, and bean sprouts, topped with green onion.

Stir-fried carrots, broccoli, bell peppers, onions, mushrooms, and cabbage, topped with cashews and green onions.

Stir-fried carrots, broccoli, onions, bell peppers, cabbage, and pineapples, topped with green onions.

Stir-fried bean thread noodles with egg, bean sprouts, carrots, broccoli, cabbage, bell peppers, onions, and mushrooms, topped with green onions.

Stir-fried carrots, broccoli, cabbage, bell peppers, onions, and mushrooms, topped with cashews and green onions.

Stir-fried carrots, broccoli, cabbage, bell peppers, and pineapples, topped with green onions.

Stir-fried carrots, broccoli, cabbage, bell peppers, onions, and ginger, topped with green onions.

Stir-fried bean thread noodles with egg, bean sprouts, carrots, broccoli, cabbage, bell peppers, onions, and mushrooms, topped with green onions.

Stir-fried rice noodles with egg, tofu, and bean sprouts, topped with green onions and ground peanuts.

Stir-fried rice noodles with egg and bean sprouts, topped with peanut sauce and green onions.

Stir-fried rice noodles with egg, vegetables, and bean sprouts, topped with green onion.

Coconut milk with galangal root, kaffir lime, lemongrass, cabbage, and mushrooms.

Spicy chili broth with kaffir lime, lemongrass, cabbage, and mushrooms.

A mix of lettuce, cabbage, broccoli, carrots, bell peppers, mushrooms, and onions topped with peanut sauce.

A Thai Garden Salad topped with chicken and peanut sauce.

A Thai Garden Salad topped with pork and peanut sauce.

A Thai Garden Salad topped with beef and peanut sauce.

A Thai Garden Salad topped with shrimp and peanut sauce.

Stir-fried carrots, broccoli, onions, bell peppers, cabbage, and pineapples, topped with green onions.

Stir-fried carrots, broccoli, bell peppers, onions, mushrooms, and cabbage, topped with cashews and green onions.